The Knowledge Bank has partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Pet food and what opportunities exist for Scottish food businesses to tap into this innovative category. At this webinar we’ll take a look at the different aspects impacting this category (humanisation, naturally focused, nutrient density, provenance [...]
The Convenience market in Scotland is an important channel and part of the overall retail landscape and has always had a greater share of spend than in other regions of GB. In recent times we have seen the development of the channel with the arrival of the major mults but the core of the channel [...]
The Knowledge Bank will be hosting a webinar which will provide an update on the Scottish Grocery market including a spotlight on ASDA, Morrisons, ALDI and Lidl's performance in Scotland. This insight has been commissioned from Kantar and is part on an ongoing programme to provide up to date insight on grocery performance and category [...]
As consumers move towards more plant-based diets, how can your business embrace or adapt to opportunities as this future trend happens. Join our webinar to find out from key players in our industry. Together with ONE Food, Drink & Agriculture, The Knowledge Bank has partnered with Bread & Jam to deliver this event to uncover how consumer diets [...]
After our in-person launch at The Edinburgh Grand Hotel in April, the Knowledge Bank is happy to share the recently commissioned research on Breakfast in a special online webinar! This research shows consumers are increasingly defining breakfast based on when they eat, rather than what they eat. Countless studies have indicated that breakfast is the [...]
The Knowledge Bank has partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Cognitive Health and what opportunities exist for Scottish food and drink businesses to tap into this emerging area. At this webinar we’ll take a look at cognitive health, what’s happening in the market for food and [...]
The Republic of Ireland is a vibrant, successful economy with a well-educated population and the country has a total population of just over 5 million, the highest on record since 1851 and not that dissimilar to the size of the Scottish population. The Irish grocery market is highly competitive, Dunnes Stores are the number 1 [...]
This Knowledge Bank webinar will take a walk through the recently launched Category Insight report looking at the key drivers for beer in the GB take home Grocery market. Duncan Macaskill of Levercliff will present the report which looks at Mainstream, World and Discovery, Craft and Low/No Alcohol sectors as well as digging into consumer [...]
Tune in to hear an update on the developing ready to drink alcohol sector with an update using Nielsen insight on the GB Off Trade.
The Knowledge Bank will share recent insight into the Spirits category in the GB Off Trade from Nielsen and look into the dynamics driving gin, vodka, whisky and rum categories.
The Knowledge Bank, in partnership with the UK Market Development team at Scotland Food & Drink will be hosting a webinar on Monday 20th June at 2.30pm: ‘Exploring London’. The webinar will take a deep dive into the London market including take home grocery and out of home channels, and a focus on the London-centric [...]
Join us on 8 June at 1400hrs BST for the fourth of our knowledge webinar series, in collaboration with IGD. At this session, IGD Experts Rhian Thomas and Lucy Ingram will translate the - England only - regulations regarding High Fat Salt Sugar (HFSS) products. What will the impact be on promotional location and tactics, [...]
