After our in-person launch at The Edinburgh Grand Hotel in April, the Knowledge Bank is happy to share the recently commissioned research on Breakfast in a special online webinar! This takes […]
26
May
May
After our in-person launch at The Edinburgh Grand Hotel in April, the Knowledge Bank is happy to share the recently commissioned research on Breakfast in a special online webinar! This takes […]
22
May
May
The Knowledge Bank partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Cognitive Health and what opportunities exist for Scottish food and drink businesses to […]
22
May
May
The Knowledge Bank partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Cognitive Health and what opportunities exist for Scottish food and drink businesses to […]
17
May
May
A quick view at why Scottish Provenance is important to the bakery sector in Scotland.
14
Apr
Apr
A quick introduction to Scottish Provenance and why it matters to you. This is a summary of all the key Knowledge Bank research on the subject.
03
Apr
Apr
This new report from The Knowledge Bank looks at how the ready meals category is performing in GB and Scottish retail and uses Nielsen epos data to analyse what’s driving […]
03
Mar
Mar
This category insight report takes a look at the yogurt category in GB and Scottish Grocery, looking at performance and some of the trends driving the category.
03
Mar
Mar
This in depth category insight report explores sugar and chocolate confectionary performance in GB and Scottish retail.
01
Mar
Mar
This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]