A global compendium for alchemists, magicians and lateral thinkers searching for the spark to create unique products, or even entirely new categories of alcoholic beverages. Here you’ll find the latest […]
08
Sep
Sep
The presentation deck to accompany our webinar recording of Savings for the Planet – Retailers Sustainability Strategies. Read or download the latest insights from IGD insight expert, Toby Pickard, with […]
26
Jun
Jun
As consumers move towards more plant-based diets, how can your business embrace or adapt to opportunities as this future trend happens. Together with ONE Food, Drink & Agriculture, The Knowledge Bank […]
01
Mar
Mar
This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]
28
Feb
Feb
This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]
30
Aug
Aug
The password to view the video is KnowledgeBank With the ever-increasing changes to the food and drink landscape, where can we find some consistency and reliable insight to help develop […]
20
Jul
Jul
The Food People presented this insight into how to create innovation in foodservice at The Knowledge Bank’s ‘Focus on Foodservice’ conference in March 2022.
23
Jun
Jun
Video – Trend 4 ‘New Power Dynamics’ (password = KnowledgeBank) Trend 4 tells of brands tapping into engaged fans to develop products.
23
Jun
Jun
Video – Trend 3 ‘Business as Social’ (password = KnowledgeBank) This trend explains how radically social commerce will drive global shopper expectations.
22
Jun
Jun
Video – Trend 2 ‘Beyond Words’ (password = KnowledgeBank) Trend2 out of 4 in our exclusive series looking at the drivers for food and drink in Web 3.0. In this […]
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