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Pies & Pastry Category Report (April 25)

09
Apr

  This report looks at the pie & pastry category (including hot pies, quiche, sausage rolls and pasties) with Nielsen data up to 52 w/e 22 February 2025. You can […]

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Scotland Foodservices channel in 2024 with Kantar (DECK)

29
Mar

This webinar looked at the Out of Home landscape in Scotland (excluding On-trade) based on latest exclusive Kantar panel data. We looked at the top sub-channels in Scotland vs. the […]

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Scotland Foodservices channel in 2024 with Kantar (VIDEO)

29
Mar

This webinar looked at the Out of Home landscape in Scotland (excluding On-trade) based on latest exclusive Kantar panel data. We looked at the top sub-channels in Scotland vs. the […]

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Scottish Provenance Research Part 3: Webinar VIDEO (Nov 23)

22
Nov

  The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance […]

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Scottish Provenance Research Part 3: Full 2023 Research (Nov 23)

22
Nov

    The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of […]

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Pies & Pastry Category Report (Nov 23)

13
Nov

This report looks at the pie & pastry category (including hot pies, quiche, sausage rolls and pasties) with Nielsen data up to 52w/e 09 Sept 23.

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Scottish Provenance Research Part 2: Provenance message by category (Nov 23)

31
Oct

The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance for […]

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Bread and Rolls Category Report (June 23)

28
Jun

A brand new report looking at the Bread and Rolls category in GB Grocery and using Nielsen data 52 w/e 8/5/23

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Morning Goods – Category Report (May 23)

25
May

This new category report using Nielsen EPOS data looks at the morning goods category and including in store bakery as well as wrapped.

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Scottish Bakers Conference presentation on Provenance (May 23)

17
May

A quick view at why Scottish Provenance is important to the bakery sector in Scotland.

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0131 335 0940
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