The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance for […]
The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance for […]
The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance for […]
The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance for […]
With Scotland Food & Drink Fortnight in full swing, we’re releasing an infographic and map focusing on key insights gathered in July 2023 among Scottish consumers. We learn which regions […]
The Scotland Food & Drink Partnership has launched its new industry strategy. This will be our guiding light over the next 10 years as the Partnership works to support our […]
A quick introduction to Scottish Provenance and why it matters to you. This is a summary of all the key Knowledge Bank research on the subject.
This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]
This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]
A toolkit from the Knowledge Bank on explaining the importance of Scottish Provenance to stakeholders who are less aware of Scotland and Scottish products.
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