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Free From Products webinar VIDEO (Sept 23)

15
Sep

The Knowledge Bank continues its “Nutrition Futures” series with a focus on “Free From” including products that are free from gluten, grain, lactose, allergens and others. We’ve again partnered with […]

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Free From Products Webinar (Sept 23) DECK

12
Sep

The Knowledge Bank continues its “Nutrition Futures” series with a focus on “Free From” including products that are free from gluten, grain, lactose, allergens and others. We’ve again partnered with […]

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Sweet & Savoury Biscuit Category Report (Sept 23)

06
Sep

Using Nielsen data L52w to 01.07.23, we dive into the Biscuit category (Sweet + Savoury)! Each category has experienced strong price inflation but has differed in terms of performance. Download […]

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2023 Organic opportunities in Scotland & the UK (Aug 23) – webinar VIDEO

01
Sep

Ahead of Organic September, the Knowledge Bank shared brand new data on the Scottish & UK Organic food and drink retail market from Nielsen as well as key takeaways from […]

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Pet food products​ – what are the opportunities for Scottish food producers? – Aug 23 webinar (VIDEO)

01
Sep

The Knowledge Bank partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Pet food and what opportunities exist for Scottish food businesses to tap into […]

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2023 Organic opportunities in Scotland & the UK (Aug 23)

31
Aug

Ahead of Organic September, the Knowledge Bank shared brand new data on the Scottish & UK Organic food and drink retail market from Nielsen as well as key takeaways from […]

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Low and no alcohol category overview (Aug 23)

04
Aug

In this report, we look at the low/no alcohol performance in total market and in Scotland based on Nielsen data to W/C 03 June 2023 as well as various shopper […]

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Step up to the plate webinar – Plantfutures trends by Indy Kaur (May 23) – DECK

26
Jun

As consumers move towards more plant-based diets, how can your business embrace or adapt to opportunities as this future trend happens.  Together with ONE Food, Drink & Agriculture, The Knowledge Bank […]

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Step up to the plate webinar – Kantar overview of the market (May 23) – DECK

26
Jun

As consumers move towards more plant-based diets, how can your business embrace or adapt to opportunities as this future trend happens.  Together with ONE Food, Drink & Agriculture, The Knowledge Bank […]

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Step up to the plate – adapting to changing food consumption webinar (May 23) VIDEO

14
Jun

As consumers move towards more plant-based diets, how can your business embrace or adapt to opportunities as this future trend happens.  Together with ONE Food, Drink & Agriculture, The Knowledge Bank […]

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