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The future of breakfast webinar (VIDEO) – May 23

breakfast
26
May

After our in-person launch at The Edinburgh Grand Hotel in April, the Knowledge Bank is happy to share the recently commissioned research on Breakfast in a special online webinar! This takes […]

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The future of breakfast webinar (DECK) – May 23

26
May

  After our in-person launch at The Edinburgh Grand Hotel in April, the Knowledge Bank is happy to share the recently commissioned research on Breakfast in a special online webinar! This […]

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Trends in Mood and Mind webinar (VIDEO) – May 23

22
May

The Knowledge Bank partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Cognitive Health and what opportunities exist for Scottish food and drink businesses to […]

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Trends in Mood and Mind and what they mean for Scottish food and drink companies webinar (DECK)

22
May

The Knowledge Bank partnered with leading nutrition and health consultancy, New Nutrition Business to take a look at Cognitive Health and what opportunities exist for Scottish food and drink businesses to […]

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Scottish Bakers Conference presentation on Provenance (May 23)

17
May

A quick view at why Scottish Provenance is important to the bakery sector in Scotland.

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Category Insight Report – Ready Meals (April 23)

03
Apr

This new report from The Knowledge Bank looks at how the ready meals category is performing in GB and Scottish retail and uses Nielsen epos data to analyse what’s driving […]

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Yogurt Category Insight

03
Mar

This category insight report takes a look at the yogurt category in GB and Scottish Grocery, looking at performance and some of the trends driving the category.

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Confectionery (Sugar and Chocolate) Category Report

03
Mar

This in depth category insight report explores sugar and chocolate confectionery performance in GB and Scottish retail.

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Foodservices 2023 trends and Scottish Provenance (webinar VIDEO) – Feb 23

01
Mar

This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]

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Foodservices 2023 trends and Scottish Provenance (webinar DECK)

28
Feb

This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]

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Recent Posts

  • Getting to know The Knowledge Bank
  • Understanding the convenience retail sector
  • The Future of Breakfast
  • As the curtains close on 2022
  • October 2022 – The month that we’ll never forget

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info@theknowledgebank.scot
0131 335 0940
Ratho Park One 88 Glasgow Road Newbridge EH28 8PP

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  • About
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