The Knowledge Bank commissioned a large-scale research project on Provenance and Foodservices in Spring 2024. In this webinar, Anne-Laure Farrar guided the audience through the cutting-edge research techniques used to […]
30
Jul
Jul
This is a 10-minute video on the section focused on restaurant menu analysis & Provenance which we didn’t get to in the webinar in March 24. We have the rest […]
17
Jun
Jun
The Knowledge Bank hosted a webinar on June 14th ahead of the Royal Highland Show prociding an update on the Scottish Grocery market including a spotlight on Tesco, Sainsbury’s and […]
09
May
May
The Knowledge Bank continues its “Nutrition Futures” series with a focus on Generations: how different generations approach nutrition? What are their characteristics and how can you tap into these stages […]
29
Mar
Mar
This webinar looked at the Out of Home landscape in Scotland (excluding On-trade) based on latest exclusive Kantar panel data. We looked at the top sub-channels in Scotland vs. the […]
18
Mar
Mar
In this webinar, we looked at the top trends in the UK Foodservices sector in 2024 with our insights partner Lumina Intelligence. Specially commissioned research included an up-to-date forecast by […]
06
Dec
Dec
In this webinar, The Knowledge Bank in partnership with Kantar looked at the latest data avaiable on the sustainable consumers. Kantar shared the 2023 iteration of their excellent Who Cares […]
02
Nov
Nov
The Knowledge Bank hosted a webinar which provided an update on the Scottish Grocery market including a spotlight on Tesco, Sainsbury’s, Co-op + Scotmid and M&S performance in Scotland. This […]
26
Oct
Oct
In this recorded webinar The Knowledge Bank has partnered once again with leading industry insight experts, IGD to bring you the very latest on opportunities in the UK online grocery […]
01
Sep
Sep
Ahead of Organic September, the Knowledge Bank shared brand new data on the Scottish & UK Organic food and drink retail market from Nielsen as well as key takeaways from […]