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An introduction to Scottish Provenance (3min VIDEO)

14
Apr

A quick introduction to Scottish Provenance and why it matters to you. This is a summary of all the key Knowledge Bank research on the subject.

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Foodservices 2023 trends and Scottish Provenance (webinar VIDEO) – Feb 23

01
Mar

This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]

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Foodservices 2023 trends and Scottish Provenance (webinar DECK)

28
Feb

This webinar looked at the top trends in the Foodservices sector in 2023 (aka Out of Home) from cost of living crisis to trending ingredients. We also identified priority foodservices […]

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Burns night 2023 activations round-up

31
Jan

A non-exhaustive view of Burns night activations across channels with a deep dive on grocery retailers in Scotland.

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Consumers and sustainability in challenging times webinar VIDEO – Scotland + GB (Dec 22)

02
Dec

Webinar recording of the latest Knowledge Bank webinar on sustainability in challenging times.

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Consumers and sustainability in challenging times webinar DECK – Scotland + GB (Dec 22)

01
Dec

In this webinar, The Knowledge Bank in partnership with Kantar will look at how the cost of living crisis is impacting the consumer’s view and behaviour on sustainability. Kantar will […]

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Maximising Scottish Product Range – Category Story (Nov 22)

artisan bread
30
Nov

A toolkit from the Knowledge Bank on explaining the importance of Scottish Provenance to stakeholders who are less aware of Scotland and Scottish products.

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Scotland Mood of the Nation (56 Degree Insight / the Union; Oct 22)

18
Nov

Survey by 56 Degree Insight and the Union.

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Ice Cream Category Update – October 2022

28
Oct

This report shares an update on what has been happening in the ice cream category over the last 52 weeks in GB grocery and Scotland.

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Maximising Provenance Webinar Video (Aug 22)

02
Sep
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0131 335 0940
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