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2023 Scottish Provenance Research Part 1: Maximising Scottish product range (Nov 23)

31
Oct

The Knowledge Bank is delighted to share the new wave of our Scottish Provenance Consumer research which took place in July 2023. This research re-asserts the importance of Provenance for […]

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Maximising Scottish Product Range – Category Story (Nov 22)

artisan bread
30
Nov

A toolkit from the Knowledge Bank on explaining the importance of Scottish Provenance to stakeholders who are less aware of Scotland and Scottish products.

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