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Consumer’s plan to plate: a view of the Scottish diner (Sept 25) [VIDEO]

25
Sep

  We are delighted to launch the Scottish version of the KAM Insight  Plan to Plate report, packed full of actionable opportunities for businesses ready to adapt and grow in […]

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Consumer’s plan to plate: a view of the Scottish diner (Sept 25)

24
Sep

  We are delighted to launch the Scottish version of the KAM Insight  Plan to Plate report, packed full of actionable opportunities for businesses ready to adapt and grow in […]

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Contract Catering Unlocked: A Producer’s Guide with Lumina Intelligence [REPORT]

03
Jul

  We ran an exciting webinar with Lumina Intelligence to explore the opportunities in the Contract Catering foodservices channel – think Sodexo, Elior, Compass etc. who provide catering services to […]

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Contract Catering Unlocked: A Producer’s Guide with Lumina Intelligence [VIDEO]

03
Jul

  We ran an exciting webinar with Lumina Intelligence to explore the opportunities in the Contract Catering foodservices channel – think Sodexo, Elior, Compass etc. who provide catering services to […]

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Understanding the UK Routes to market (updated June 25)

16
Jun

  This flagship The Knowledge Bank report will help you identify the different channels in the UK market, mapping all the routes sitting under retail and foodservices as well as […]

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Burns night 2025 Scotland Store & Foodservices Activations

05
Feb

  A non-exhaustive view of Burns night activations in Scotland across channels with a deep dive on grocery retailers. We also have a report looking at Christmas and Hogmanay. Check […]

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Provenance & Foodservices NEW research (Oct 24) – VIDEO

21
Oct

  The Knowledge Bank commissioned a large-scale research project on Provenance and Foodservices in Spring 2024. In this webinar, Anne-Laure Farrar guided the audience through the cutting-edge research techniques used to […]

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Provenance & Foodservices NEW research (Oct 24) – REPORT

16
Oct

  The Knowledge Bank commissioned a large-scale research project on Provenance and Foodservices in Spring 2024. In this webinar, Anne-Laure Farrar guided the audience through the cutting-edge research techniques used to […]

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Restaurant Menu Analysis & Provenance with Lumina (Video)

30
Jul

This is a 10-minute video on the section focused on restaurant menu analysis & Provenance which we didn’t get to in the webinar in March 24. We have the rest […]

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Scotland Foodservices channel in 2024 with Kantar (DECK)

29
Mar

This webinar looked at the Out of Home landscape in Scotland (excluding On-trade) based on latest exclusive Kantar panel data. We looked at the top sub-channels in Scotland vs. the […]

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0131 335 0940
Ratho Park One 88 Glasgow Road Newbridge EH28 8PP

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